The Supreme Court on Thursday, January 3, dealt a heavy rebuke to Nestle India, asking it: “Why should we eat Maggi with lead in it?”
Read how Ranveer Singh reacted to the Deepika Dosa that a restaurant in Texas in the US is selling!
SFO Hotels and Suites owner Srikanth Karkada explains to Times Of Food what it takes to survive in Bengaluru’s restaurant industry.
Dhaval Ajmera found himself in a quandary when he first realised back in 2004 that he was allergic to shellfish: It could put paid to …
More than 20 countries committed to a new declaration on agricultural and rural development on Friday, November 2, in a bid to stamp out poverty …
The Delhi government has told the Supreme Court that it will take some stern — and possibly unpalatable — steps to reduce wastage of food. …
Zomato has acted sternly after a video emerged showing a delivery executive eating food meant to be delivered to customers.
“The restaurant industry is currently facing a big challenge from aggregators, who are offering deep discounts,” said Prateek Pawan, a Bengaluru-based former data scientist. This …
Well over half the world’s undernourished people live in the Asia-Pacific region, making it a critical part of the global push to end extreme hunger and malnutrition in line with the Sustainable Development Goal (SDGs), cautioned a new United Nations report on Friday, November 2.
The critical difficulties in accessing food in Yemen, and other hardships caused by the ongoing conflict, could lead to the world’s worst famine ever, and place up to two million malnourished, pregnant and lactating women at risk of death, the UN sexual and reproductive health agency, UNFPA, said on Thursday, November 1.